Hummus 6.00
Pureed chick peas, with tahini (sesame paste sauce),, fresh squeezed lemon
juice and fresh garlic.
Hummus with meat 8.00
Pureed chick peas, with tahini sauce, fresh squeezed lemon juice, fresh garlic,
then topped with a mix of sautéed seasoned ground beef and pine nuts.
Baba Ghannouge 6.00
Grilled eggplant Pureed with sesame paste sauce (tahini), fresh squeezed lemon
juice and fresh garlic.
Musaka 6.00
A delightful mix of vegetable, cooked with eggplant, onions, tomatoes and
chick peas.
Fatayer Meat 6.00
Baked pastries filled with a mix of seasoned ground beef, onions, tomatoes and
pine nuts.
Fatayer Cheese 6.00
Baked pastries stuffed with feta, onions and parsley.
Fatayer Spinach 6.00
Baked pastries stuffed with spinach, onions, pine nuts and sumac seasoning.
Grape leaves 6.50
Simmered vine leaves rolled with rice, and seasoned vegetables.
Kebbe 6.00
Seasoned ground beef and crushed wheat shells, stuffed with sautéed ground beef
onions & pine nuts.
Shankleesh 8.50
Aged cheese, seasoned with thyme, served with tomatoes and onions.
Cheese rolls “Rekakat” 6.50
Phyllo dough stuffed with cheese and fried to crisp.
Granny’s eggplants 6.50
Spicy baby eggplant, filled with a creation of garlic, herbs, walnuts and
pomegranate seeds.
Haloumi 6.50
Grilled Haloumi cheese, topped with olive oil and tomatoes.
Makanek 7.00
Spiced sausages, sautéed in a lemon sauce.
Soujok 6.50
Mildly hot sausages, flavored with garlic and spices, cooked in a spicy tomato sauce.
Falafel 6.50
Vegetarian patties, made from seasoned ground chick peas and fava beans deep
fried and served with tahini sauce.
Cucumber Yogurt Salad 5.50
Yogurt and cucumber mixed with garlic and dried mint.
Loubie Bi-Zeit 5.50
House made stewed green beans, served at room temperature.
Lamb Chops 9.50
Three marinated grilled lamb chops.
Mezza 49.00
Hummus, Baba Ghannouge, Falafel, Fatayer, Grape leaves, kebbe, Tabouli,
Shankleesh, Haloumi, Makanek.,Loubie Bi-Zeit.
Pureed chick peas, with tahini (sesame paste sauce),, fresh squeezed lemon
juice and fresh garlic.
Hummus with meat 8.00
Pureed chick peas, with tahini sauce, fresh squeezed lemon juice, fresh garlic,
then topped with a mix of sautéed seasoned ground beef and pine nuts.
Baba Ghannouge 6.00
Grilled eggplant Pureed with sesame paste sauce (tahini), fresh squeezed lemon
juice and fresh garlic.
Musaka 6.00
A delightful mix of vegetable, cooked with eggplant, onions, tomatoes and
chick peas.
Fatayer Meat 6.00
Baked pastries filled with a mix of seasoned ground beef, onions, tomatoes and
pine nuts.
Fatayer Cheese 6.00
Baked pastries stuffed with feta, onions and parsley.
Fatayer Spinach 6.00
Baked pastries stuffed with spinach, onions, pine nuts and sumac seasoning.
Grape leaves 6.50
Simmered vine leaves rolled with rice, and seasoned vegetables.
Kebbe 6.00
Seasoned ground beef and crushed wheat shells, stuffed with sautéed ground beef
onions & pine nuts.
Shankleesh 8.50
Aged cheese, seasoned with thyme, served with tomatoes and onions.
Cheese rolls “Rekakat” 6.50
Phyllo dough stuffed with cheese and fried to crisp.
Granny’s eggplants 6.50
Spicy baby eggplant, filled with a creation of garlic, herbs, walnuts and
pomegranate seeds.
Haloumi 6.50
Grilled Haloumi cheese, topped with olive oil and tomatoes.
Makanek 7.00
Spiced sausages, sautéed in a lemon sauce.
Soujok 6.50
Mildly hot sausages, flavored with garlic and spices, cooked in a spicy tomato sauce.
Falafel 6.50
Vegetarian patties, made from seasoned ground chick peas and fava beans deep
fried and served with tahini sauce.
Cucumber Yogurt Salad 5.50
Yogurt and cucumber mixed with garlic and dried mint.
Loubie Bi-Zeit 5.50
House made stewed green beans, served at room temperature.
Lamb Chops 9.50
Three marinated grilled lamb chops.
Mezza 49.00
Hummus, Baba Ghannouge, Falafel, Fatayer, Grape leaves, kebbe, Tabouli,
Shankleesh, Haloumi, Makanek.,Loubie Bi-Zeit.
Starters
